Crafted from renewable sugarcane bagasse—a byproduct of sugar production—these dessert plates bring together eco-friendliness, strength, and elegance. Designed to be compostable in commercial facilities, they offer a sustainable alternative to plastic or paper disposable tableware.
Key Features & Benefits:
Eco-Conscious & Compostable
Made from 100% sugarcane bagasse, these plates are fully biodegradable and compostable in industrial composting environments. They help reduce plastic use and landfill waste.
Sturdy & Versatile Performance
Crafted to handle hot or cold foods with ease. These plates are water-, oil-, and heat-resistant, making them ideal for serving salads, desserts, tacos, and more.
Great Value, Large Quantity
Perfect for backyard gatherings, Halloween parties, picnics, or everyday use. Bulk packaging offers both volume and convenience.
Modern Aesthetic & Functional Design
The natural beige color and clean, minimalist look blend seamlessly with any theme, adding a touch of sustainable chic to your table.
| Feature |
Details |
| Material |
Sugarcane Bagasse (plant fiber pulp) |
| Size |
7 inches in diameter |
| Compostable |
Yes, in commercial composting facilities |
| Suitable For |
Hot/cold dishes, oily textures, and desserts |
Why You’ll Love It:
Great for hosts: Ideal when serving desserts or sides at parties and need reliable, stylish, eco-friendly disposables.
Zero guilt: These plates offer the convenience of disposables without compromising environmental responsibility.
Event-ready: Whether it’s Halloween, BBQ, or casual get-togethers—these plates hold up and look great too.